Schiller Indonesia Java Blawan 250 Gr Yöresel Çekirdek Kahve
Indonesia Java Blawan 250 Grams Local Coffee Beans
A Unique Coffee Experience from the Rich Lands of Indonesia
Indonesia Java Blawan 250 Grams Local Coffee Beans offers the unique flavor of special coffee beans from the Blawan region of the Indonesian island of Java. Grown at high altitudes and meticulously processed, these coffee beans offer an unforgettable experience for coffee enthusiasts with their rich and balanced flavor profile.
Why Indonesia Java Blawan Local Coffee Beans?
- Premium Quality: Beans grown in the fertile soil of the Java Blawan region guarantee intense aroma and excellent taste.
- Rich Taste Profile: Offers a complex taste profile enriched with notes of cinnamon, chocolate, tobacco and grape.
- Freshness and Naturalness: Freshly roasted beans preserve naturalness and freshness, guaranteeing the best coffee pleasure in every cup.
- Suitable for Various Brewing Methods: Perfectly adapts to various brewing methods such as espresso, filter coffee, pour-over.
How to Brew Schiller Indonesia Java Blawan 250 Gr Local Coffee Beans?
- Grind: Grind the beans according to your preferred brewing method.
- Brewing: Brew using ideal water temperature (90-96°C).
- Enjoy: Enjoy your richly aromatic and balanced coffee.
Schiller Indonesia Java Blawan 250 Gr Local Coffee Beans Product Features:
- Weight: 250 grams
- Coffee Type: Java Blawan region beans
- Taste Profile: Notes of cinnamon, chocolate, tobacco and grape
- Origin: Indonesia, Java Island, Blawan District
- Storage Conditions: Store in a cool, dry and dark place. Preserve freshness by storing in an airtight container.
Indonesia Java Blawan 250 Grams Local Bean Coffee is a perfect option for those who want to experience Indonesia's rich coffee heritage. Order this special coffee now and discover the unique flavors of Java in every sip!
Explanation
The first Arabica plant was brought to Indonesia in 1696 and has been grown commercially to this day. Surrounded by volcanoes and forests, the Blawan region is the first single origin in the world, and is a full-bodied bean that has differentiated itself from other beans with its rich aroma.
Altitude: 900-1500 meters (Above sea level)
Arabica Varieties: Typica
Harvest Period: June-September
Processing Type: Washed, sun dried.
Aroma: Chocolate and Tobacco
Flavor: Cinnamon, Chocolate, Tobacco, Grape
Body: Good
Acidity: Low